Description
This gravy takes no time to make and it’s smooth, chocolaty and delicious! You’ll think you’re eating dessert for breakfast!!
Ingredients
Scale
- 3 Tablespoons Cocoa
- 3/4 cup sugar
- 1Tablespoon plus 1 teaspoon flour
- 2 cups milk
Instructions
- Add the cocoa, sugar and flour to a medium size skillet. Mix to combine.
- Add the milk while whisking constantly over medium heat. Continue to whisk until the mixture becomes smooth and begins to bubble up and slightly thicken. Remove from heat.
- Serve hot over biscuits or pancakes.